Bi Luo Chun Green Tea – ‘Green Snail Spring’

Product Overview

Bi Luo Chun, literally “Green Snail Spring,” is one of China’s famous teas from Dongting Mountain near Lake Tai in Jiangsu. Its leaves are tightly rolled into spiral shapes like snails and covered in fine white hairs. Harvested only in early spring, it offers a fragrant floral-fruity aroma, mellow grassy flavor, and subtle nutty or apricot undertones. :contentReference[oaicite:1]{index=1}

Key Features

• Snail-like Spiral Shape: Hand-rolled spiral leaves with delicate fuzz—an iconic appearance. :contentReference[oaicite:2]{index=2}
• Fragrant & Floral-Fruity Aroma: Rich bouquet over a grassy base. :contentReference[oaicite:3]{index=3}
• Mellow Grassy Body with Subtle Sweetness: Light nutty and apricot notes. :contentReference[oaicite:4]{index=4}
• Plucked Early Spring: Harvested between Spring Equinox and Qingming, using tender buds. :contentReference[oaicite:5]{index=5}
• One of China’s Top Ten Teas: Renowned alongside Longjing and others. :contentReference[oaicite:6]{index=6}

Health Benefits

• Antioxidant-Rich: May support cardiovascular health, bone density, metabolism, and cognitive function. :contentReference[oaicite:7]{index=7}
• Refreshing & Calming: Unique aroma contributes to relaxation. :contentReference[oaicite:8]{index=8}

Brewing Instructions

• Western Style: Use 3–4 g in 500 ml at ~85 °C; steep 3–4 minutes. :contentReference[oaicite:9]{index=9}
• Gongfu / Traditional: Use 5–6 g in 100 ml; steep ~10 s, increasing gradually; yields up to ~12 steeps. :contentReference[oaicite:10]{index=10}
• Multiple Infusions: Excellent for 3–5 steeps with evolving aroma and sweetness. :contentReference[oaicite:11]{index=11}

Frequently Asked Questions (FAQ)

• Q: Why is it called "Green Snail Spring"?
  A: The tight spiral leaf shape resembles a snail, and it’s harvested in spring. :contentReference[oaicite:12]{index=12}
• Q: What flavor notes to expect?
  A: Think floral-fruity aroma, grassy body, sweet nutty or apricot tones. :contentReference[oaicite:13]{index=13}
• Q: How long can you steep?
  A: You can enjoy multiple brews—up to 12—adjusting steep time gradually. :contentReference[oaicite:14]{index=14}