Calming Chrysanthemum Tea - Tai Ju Hua Cha

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Sale price $29.99Regular price
Regular price $29.99
Calming Chrysanthemum Tea - Tai Ju Hua Cha
Sale price $29.99Regular price
Regular price $29.99

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Chrysanthemum Flower Tea (Golden Blossoms) – Floral-Honey, Caffeine-Free | 7 Days Of Tea

Chrysanthemum Flower Tea – Golden Blossoms (Caffeine-Free)

Product Overview

Crafted from select golden chrysanthemum blossoms (Chrysanthemum morifolium), this naturally caffeine-free flower tea brews a pale-gold to deep-gold infusion with a floral-honey bouquet, a fuller, rounder body than white chrysanthemum, low tannins, and a clean finish. Enjoy it neat, over ice, or cold-brewed; it also blends beautifully with goji, green, or white tea.

Key Features

  • Caffeine-Free: A gentle, aroma-forward tisane suitable for any time of day.
  • Floral-Honey Profile: Fuller, rounder body with low astringency and tidy finish.
  • Blooming Aesthetics: Whole blossoms open beautifully in glass brewing.
  • Blend-Friendly: Excellent with goji berries or light teas (green/white); sweeten lightly if desired.

Wellness Notes

  • Calming Routine: Non-stimulating floral cup suited to relaxation rituals. (Not a medical claim.)
  • Hydration-Friendly: Smooth, low-tannin infusion that’s easy to sip throughout the day.
  • Evening-Ready: Naturally caffeine-free for nighttime enjoyment.

Brewing Instructions

  • Western Style (Everyday): 2–3 g · 250–300 ml · 90–95 °C · 3–5 min. Longer time intensifies floral-honey strength.
  • Glass Brewing (Bloom): Add blossoms directly to a clear glass; top up with 90–95 °C water as flavor lightens.
  • Cold Brew (Iced): 6–8 g · 1 L cold water · 6–8 hrs refrigeration for a crisp, perfumed iced tea.
  • Serving Tips: Sweeten lightly with honey or rock sugar; add a few goji berries or a lemon slice.

Storage & Serving Ideas

  • Storage: Keep sealed, cool, dry, and away from light/aroma; best within 12 months after opening.
  • Pairings: Pairs well with light desserts (almond cookies, chiffon cake) and fruit plates.

Frequently Asked Questions (FAQ)

  • Q: What plant is used?
    A: Chrysanthemum morifolium golden blossoms—distinct from white chrysanthemum styles.
  • Q: Does it contain caffeine?
    A: No. This is a caffeine-free flower tea.
  • Q: Can I re-infuse?
    A: Yes—usually 2–3 pleasant infusions; extend steep time slightly each round.

Brewing Guide

To enjoy the best flavor:

1.Leaf-to-Water Ratio: Use 3g (1 tsp) per 150ml water.

2.Water Temperature: [e.g., 85°C / 185°F for green tea].

3.Steeping Time: [e.g., 1–2 minutes].

4.Re-steep leaves up to 5 times for a richer experience.

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